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珍惜食物的英语格言

时间:2024-10-11 20:29:47

1、珍爱五谷,儿孙多福。

2、勤俭节约食物,远离浪费。

3、勤俭节约食物光荣,浪费食物可耻。

4、节粮从我做起,建设勤俭节约型社会。

5、饮水要思源,吃饭当节俭。粒粒盘中餐,皆是辛苦换。

6、粒米虽小犹不易,莫把辛苦当儿戏。

7、身后有余忘缩手,眼前无路想回头。

8、珍惜食物就是热爱生命。

9、请量肚为入,否则吃不了兜着走。

10、饮食是文化,请从窗口文明做起。

11、珍爱食物,勤俭节约食物。

12、食不净则多病,食不尽则多蝇。

13、良田万顷,日食一升。广厦千间,夜眠七尺。

14、勤俭节约光荣,人见人赞;浪费可耻,谁闻谁恶。

15、盘内一分钟,厨内更多功。

16、一粥一饭当思来之不易,半丝半缕恒念物力维艰。

17、细水长流,遇灾不愁。

18、多吃一些,把钱放在这里,小偷拿您都没办法。

19、食物就是生命,知识拯救灵魂。

20、勤勤俭俭粮满仓,大手大脚仓底光。

21、请大家保持餐桌卫生,给我们一个干净的用餐环境。

22、锄禾日当午,汗滴禾下土。谁知盘中餐,粒粒皆辛苦。

23、校园食堂可真大,干净整洁靠大家。

24、省吃餐餐有,省穿日日新。

25、树立节粮意识,珍惜劳动成果。

26、勤俭节约食物,人人有责。勤俭节约食物,人人有利。

27、由俭如奢易,由奢入俭难。

28、小钱不知省,大钱将滥花。

29、食不过佳,充饥则可;身不过华;遮身则可。

30、精打细算够半年,遇到荒年不受难。

31、年年有储存,荒年不荒人。

32、勤俭节约莫怠慢,积少成千万。

33、即使饥肠辘辘,也要风度依然。

34、勤俭节约食物,造福人类。

35、勤俭节约勤俭节约,积少成多,一滴两滴,汇成江河。

36、论吃还是家常饭,论穿还是粗布衣。

37、一米一谷,都是春夏秋冬滴汗水的收获,请珍惜!

38、食堂饭菜香,买饭多谦让。

39、勤俭节约食物,从我做起。勤俭节约食物,现在做起。

40、食物打进仓,莫忘灾与荒。

41、饱食终日,粒粒可馨。

42、有荒勤俭节约度荒,天荒勤俭节约备荒。

43、一米一粟当思来之不易,爱粮节粮须知人人有责。

44、一粥一饭当思来之不易,一丝一缕恒念物力维艰。

45、粒米虽小你别扔,勤俭勤俭节约留美名。

46、吃千吃万,不如吃饭。

47、崇尚节粮风气,促进可持续发展。

48、饱时省一口,饿时得一斗。

49、粒米虽小君莫扔,勤俭勤俭节约留美名。

50、浪费是支出,勤俭节约是收入。

51、倒下的是剩饭,流走的是血汗。

52、粗茶淡饭,细水长流。

53、柴无一根,米无一粒。

54、天地粮心,珍食莫蚀。

55、珍惜食物,远离浪费。

56、欲求温饱,勤俭为要。

57、家有万石粮,挥堆不长。

58、文明礼貌,秩序井然。

59、粮再多,野菜也要备几锅。

60、饭菜穿肠过,礼让心中留。

From 1981-1995, the national total of 8100 mu of cultivated land decreased, thus reducing the production of 500 billion kilograms of grain. And now to reduce the speed is still accelerating. Unauthorized occupation of cultivated land, dredging, land degradation, desertification and other phenomena in the encroached land. Absolute reality can not be optimistic! Save food, is the obligation of every citizen, not that your life is better, you can afford to waste a waste. Waste is a shameful act. As long as there is awareness of conservation, in fact, doing it very simple: how much to eat a meal containing the number, do not throw leftovers; a la carte meal in a restaurant should be moderate, rather than show off, mess stretch. Remember: save food from me.

1986 Fifth World Food Survey results: 112 developing countries (excluding China and other socialist countries) in the period 1979-1981 with 3.35-4.49 million people are malnourished. United Nations Population Fund (IMF) announced the early 1980s, when world cereal production could feed 6 billion people. But at the same time, the world's population only 45 million or so, but there are 450 million people go hungry. In 1995, world population growth to 57 million hungry population to 10 million.

In 1972, for two consecutive years because of global climate anomalies caused by crop failure, coupled with the former Soviet Union a large number of buying grain, there has been a worldwide food crisis, Food and Agriculture Organization in 1973 and 1974, have held the first and Second Food Conference, in order to arouse the world, especially the third world attention to food and agricultural production problems. However, the problem has not been resolved, but the world food situation is more serious. It was predicted that in the 1980s world food shortages will trend. Food and Agriculture Organization of the General Assembly Resolution on World Food Day, is the world's food supply and demand in the context of an increasingly sharp made.

A waste of shame, in a sense is simply "criminal." Insist everything, save from the start bit, in particular, need to adhere to. Can be one or two days a year, two years? A longer time? Not just for food, let the savings into conscious, become a habit. Moreover, in the Long March, there are many martyrs died because of cold and hunger. Therefore, we must save food, or how worthy of those martyrs who we do?

Many countries in the world are faced with the problems of an increasing population and a shortage of food.

There are a number of possible solutions to the problem, but none of them is easy. Firstly, governments could discourage people from having large families. Why not have just one child?

Secondly, farming methods in those countries are very simple and often inefficient. If the people bought new agricultural machinery, modernized their farming methods and developed more land, they might soon produce enough food for their needs.

Thirdly, many countries have natural resources such as oil, wood or iron. These could be exported so that food could be imported.

All of these possible solutions simplify the problem. But they show that, if people mean to solve the problems of increasing population and food shortages, there are ways of doing it.